- Centennial Kickoff!
Invitation to All Members - EBC Officer's Tea & Centennial Opening Day Ceremony
Sunday April 6, 2014, 2:00 PM - 3:00 PM
Plan to attend a major event in the 100 year history of EBC - The kickoff to the 2014 year's centennial activities in the EBC Ballroom. Complimentary Refreshments and Open Bar, Restaurant Closed. Please RSVP 313-821-2975
Flag Presentation followed by Buffet Dinner from 3:00 pm - 7:00 pm
The cost of Buffet DInner is $24 per person including tax and gratuity. Reservation and payment were due by Friday, March 29, 2014. Call - 313-821-2975 to see if reservations may still be made.
- Congratulations 2014 Flag Officers!
Board of Directors: Bob Babcock, Raphael Chirolla, Tom Gibbs, Darlene Husband, John Loftus, Clemmie Marshall, and Mike Mullins
- EBC Ship Store
- Photos of EBC Events
- The Summer Moorage Application
The Summer Moorage Application is online. Download the application here.
- Open Season!
The EBC Restaurant and Lounge will open for the season on Friday, March 14, 2014. Come enjoy a relaxed dinner with some of your fellow members. We also have free WiFi available.
Please be sure to call ahead if you have a group of 8 or more at 313 821-2976. Small Birthday cakes are available for that special day. Larger cakes are available with a 72 hour notice. There is a $15.00 plating fee for any cake that is brought in to the restaurant.
- Hours of Operation
The hours of operation for the EBC Restaurant and Lounge are: